Tonight, I attended a cooking class at the Cook Street cooking school in downtown Denver. It was actually the first of four classes called Classical Techniques. I’ve been wanting to take this class for a while, but, only now has the timing been right. And being that I’m starting my life over, what better way than to go do something I like to do and hang out with people that have similar interests.
While cooking isn’t a passion, per se, it’s something that I enjoy doing and want to be a better cook because I like to cook for people. So, the idea for this class is to learn more techniques for cooking. While this class focuses on French techniques, it gives a lot of information that can be used in different types of cuisine.
I actually learned how to break an egg with one hand. So, at least, I learned one thing.
It was really good to finally be out there knowing that this was my first step to the rest of my life.